| Bar Code |
199 |
|---|---|
| Description | |
| Ingredients | |
| Package Size |
1 Kg |
| AUSTRALIA |
Narrowbarred mackerel , Doggie , Kingfish , Snook |
|---|---|
| BANGLADESH |
Champa , Matia |
| FIJI |
Walu |
| former USSR |
Dairek , Ispanskaya makrel , Korolevskaya pyatnistaya makrel , Poperechnopolosataya pelamida , Sierra , Uzkopolosaya makrel |
| GERMANY |
Spanische Makrele |
| INDIA |
AH-KU-LAH (TAMIL), AYAKORA, CHUMBUM (MALAYALAM), KING SEER, KONAM (TAMIL), KONERNA (TELLUGU), MAH-WU-LEACHI (TAMIL), YELLARI (TELLUGU) NEYMEEN,AYAKORA THALA (നെയ്മീൻ, അയകോറ തല) |
| INDONESIA |
Tenggirri |
| JAPAN |
Yokoshimasawara |
| KENYA |
Nguru , Nguru-mtwane (Swahili) |
| MADAGASCAR |
Angoho , Lamatra |
| PACIFIC ISLANDS TRUST TERRITORIES- Palau |
Ngelngal |
| PHILIPPINES |
Maladyong , Tangigi , Tanguigue , Tanigi |
| SOMALIA |
Nguru , Nguru-mtwane (Swahili) |
| SOUTH AFRICA |
Katonkel , King mackerel |
| SRI LANKA |
Barred Spanish mackerel , Konam (Tamil), Striped seer |
| TANZANIA |
Nguru , Nguru-mtwane (Swahili) |
| THAILAND |
Insi , Thu insi |
| FOA Name |
Narrow-barred Spanish mackerel |
|---|---|
| Binomial Name |
Scomberomorus commerson (Lacepède, 1800) |
| Scientific Name |
Scomberomorus commerson (Lacepède, 1800) |
